Vineyard area : Serbia
After several decades in the wilderness, Serbian winemaking has been resurgent in the past 20 years or so, with a number of independent vineyards producing increasingly refined wines of both red and white varieties. Serbia has begun to make a well-deserved name for itself on the international stage as a wine- making country with a very promising future.
Vineyard area : Central Greece
The Mylonas micro-winery is located in Keratea, the land of the indigenous Greek grape, the Savatiano. Stamatis Mylonas, a Chemist-Oinologist himself, is very familiar with the Attic land, having grown up on these grounds, in his father's family winery. Together with his brother, they took it a step further, transforming it into a modern/modern winery, both of them setting a...
Vineyard area : Burgundy
The JEAN BOUCHARD winery already existed in Bordeaux when in 1926 it was approached by the Bichot family, a Burgundian wine house, who were looking for a branch in the Bordeaux area. In 1955, it officially passed into the hands of the Bichot family, entrusting the management of the company to Jean Bouchard. In the early 2000s, following the market trend and the high demand...

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