Appearance: deep and dark ruby red. The nose is a mix of fresh fruits sherry, strawberry and prune with spices like pepper and nutmeg. Then rosted flavours complete this first nose. The palate : the freshness makes the starting, then the coated tannins of the Grenache lengthens the wine in the mouth. The fatness and the "sucrosité" make a greedy balance with acidity and tannins. The fruity flavours dominate, strengthened by spices and roasted cacao.
Consumption Temperature 18°C. Drink from now to 5 years. Open 2 hours before tasting or decant. Can be aged up to 10 years.